I'm still around.
The weeks leading up to my departure from Kingston went by so quickly, I haven't had time to write anything worth reading, nor have I had time to cook anything at home worth telling you about.
But now I'm here, and it's better, funner and more challenging than I thought possible.
Please stay tuned for a description (with photos) of where I am, and what 'it' is.
Miss you,
Randi
